Once you have set up a wholesale account, you can call our order department at 604-736-5323, email us at email@example.com or contact us by fax 604-736-5326.
Your order must be placed by 2pm Monday – Friday.
Our office is closed Saturday and Sunday. We bake and deliver daily. All orders placed before 2pm can be delivered the next day or the day after if you have ordered our slow fermented products.
For Saturday, Sunday and Monday deliveries, orders must be placed before 2pm on Friday.
We are happy to take orders in advance to accommodate your requested delivery dates.